I never knew I had ever came across Antoninette...
1st encounter: when I was doing random photo shoot at Chinatown near Scarlet Hotel
2nd encounter: Meeting up with HK friends staying at Lavender V-Hotel
So how and why did I end up visiting this classy little cafe?
How: Overheard 2 ladies conversation about the Earl Grey cake
Why: Curiosity
The following will be some pictures of this cafe.
This is our dinner:-
The Red looking one is "Marinara"
The Pale looking one is "Seafood Alio Olio"
This is the dessert:-
Chamomile Tea, French Apple Tart and Antoinette
This is Antoinette = Chocolate mousse with Earl Grey Cake covered with Shining glossy kissable chocolate.... Yummy....Yummy.....
So what about the French Apple Tart ???
It is a sinful bouquet of the finest freeze-dried granny smith apple bits, juicy with a soft, rounded mouth feel and plush texture. Classic & simple, Caffeine-free TEA...... (0_o)... Wahahahaha.....
More pictures of their mouth watering desserts for your eyes only.
Enjoy!
